Maspac Manufacturing was established in the year 1997 as the manufacturing arm for the parent company Pacific Refrigerating Sdn Bhd (PRSB). This division was establish with the objective to reap the benefits of processed food manufacturing demand by using modern technology and equipment, and the finest ingredients to produce a wide range of high quality products such as cold cuts, sausages, burger, beef bacons and frankfurters.

This manufacturing division has since established its own brand MASPAC, produces processed products in retail packaging in order to distribute to hypermarkets, and also produces portion control packages for hotels and restaurants. Maspac Manufacturing policy is to provide, produce and deliver the highest quality and safe food with the best service possible at a competitive price. We strongly believe that it is our responsibility as a food manufacturing company to ensure hygiene practices in the handling of all products imported, produced, prepared, process packed, stored, transported and distributed in order to ensure safe, sound and wholesome products fits for human consumption.

Maspac Manufacturing operational objective is to ensure all measures of implementation, operation and maintenance of the company meet these policies whilst conforming to government’s regulation and industry codes of practices related to the productions of wholesome product which is free from diseases as outlined in PRSB safety manual. At Maspac Manufacturing, food production is governed by strict adherence to the Good Manufacturing Practices (GMP) and we are currently in the process of implementing HACCP and inter ISO:22000 into the manufacturing division in order to ensure the products produced meet the required standard as set by the relevant authorities. We are also committed to acquire the prestigious VHM logo (Veterinary Health Mark) in order to be able to expand our market locally and overseas.

Maspac Manufacturing is continuously striving to provide operational excellence to customers through quality, service, cleanliness and value.

PRSB (Pacific Refrigerating Sdn Bhd) began its operations in year 1994 as a private limited company and wholly owned subsidiary company of Fatric Sdn Bhd. and has grown to become one of the leading an importer and distributor of raw materials (food) supplier in Klang Valley. PRSB started its operations at at Lot 1025, Jalan Dua, Kawasan Perusahaan Selayang Baru, 68100 Batu Caves with 30 headcount and today the headcount had grown to a total of 56 headcount to accommodate the growing business operations.

PRSB (Pacific Refrigerating Sdn Bhd) carries a broad array imported foodstuffs such as live, chilled and frozen seafood, chilled and frozen halal meats such as Beef, Lamb, venison,frozen vegetables and potato products as well as chilled dairy products that are distributed to hotels and restaurants, retails such as grocery stores, supermarkets, wholesalers and food service providers. Our extensive product line is distributed to our customers throughout Malaysia especially in Klang Valley.

With our state of the art freezer facilities and technologically advanced logistics and distribution system, we are able to transport our products under the best possible conditions and in accordance with the strictest industry guidelines and regulations.Through the years, we have built relationships with many of the leading foodstuffs producers around the world and because we import direct from the producers, we are able to negotiate significant cost savings, which can then be passed to our customers.

Our Mission

"To supply, provide and ensure the best quality of products and services, maximizing customer satisfaction and the certainty of better future for our employees."

Our Values

Planning
Think wise look forward

Determination
Drive to meet goals and objectives.

Discipline
Be organized, responsible, focus and prompt

Availability
Be supportive and accessible and initiative

Sincerity
Be sincere

Simplicity
To Improvements

Promise and Perform